Springtime in Kansas City brings with it an abundance of fresh, local ingredients and a wide range of dining and drinking options to enjoy. From locally-sourced farm-to-table cuisine to handcrafted cocktails and artisanal beers, Kansas City has something to satisfy every taste bud.
One of the best places to start your culinary journey in Kansas City is at the City Market, which is home to a plethora of local vendors selling fresh produce, meats, cheeses, and other goodies. Here you can find everything from farm-fresh eggs and artisanal bread to homemade jams and pickles. It’s the perfect place to stock up on ingredients for a picnic in the park or a backyard BBQ.
Speaking of BBQ, no trip to Kansas City would be complete without trying some of the city’s famous smoked meats. Arthur Bryant’s is one of the most iconic BBQ joints in the city, and their burnt ends are a must-try. The meat is slow-smoked to perfection and served with a side of tangy BBQ sauce. Q39 is another popular spot for BBQ, known for its brisket, ribs, and pulled pork.
But springtime in Kansas City isn’t just about BBQ. It’s also a great time to enjoy fresh seafood. Jax Fish House & Oyster Bar is one of the best places to do so. They serve up a wide variety of fresh seafood, including oysters, shrimp, and lobster, all of which are sustainably sourced.
Of course, no meal is complete without a good drink to wash it down with. Kansas City has a thriving craft beer scene, with dozens of local breweries to choose from. Boulevard Brewing Company is one of the most well-known and offers a wide range of beers, including their popular Tank 7 farmhouse ale. Other notable breweries include Crane Brewing Company, Torn Label Brewing Company, and Martin City Brewing Company.
For those who prefer wine, there are plenty of wineries in the area to choose from as well. Somerset Ridge Vineyard & Winery is a great option, with a beautiful outdoor patio and a wide selection of wines. Stone Pillar Vineyard & Winery and Vox Vineyards are also worth a visit.
Finally, no springtime in Kansas City would be complete without trying some seasonal cocktails. The Rieger Hotel Grill & Exchange is a great place to start, with a menu of classic and innovative cocktails using locally-sourced ingredients. The TikiCat is another popular spot, offering tropical drinks served in a speakeasy-style setting.
In conclusion, Kansas City is a great destination for foodies and drink enthusiasts alike, especially during the springtime. From fresh seafood to BBQ and craft beer to wine and seasonal cocktails, there’s something for everyone to enjoy. So come and explore all that Kansas City has to offer and indulge in some of the best local cuisine and drinks this spring.